MS. SHWETA GHARE. “A STUDY ON IMPACT OF RISK MANAGEMENT STRATEGIES IMPLEMENTED BY STARTUP BUSINESS UNITS IN FOOD AND BEVERAGES SECTOR”. TPM – Testing, Psychometrics, Methodology in Applied Psychology, vol. 32, no. S9 (2025): Posted 15 December, Dec. 2025, pp. 2152-8, https://tpmap.org/submission/index.php/tpm/article/view/3660.