YUDANTRI, ANINDYA SUKMA; RUBIYANTI, NURAFNI; PRADANA, MAHIR. SENSORY MARKETING AND EXPERIENTIAL VALUE: DRIVERS OF CUSTOMER SATISFACTION AND REVISIT INTENTION IN SLOW FOOD RESTAURANT . TPM – Testing, Psychometrics, Methodology in Applied Psychology, [S. l.], v. 32, n. S3(2025) : Posted 07 July, p. 868–872, 2025. Disponível em: https://tpmap.org/submission/index.php/tpm/article/view/548. Acesso em: 15 sep. 2025.