NOSHIZA MAJEED, AFTAB AHMED, NAZIR AHMAD, ABID RASHID , ABID RASHID. NUTRITIONAL PROFILING AND ANTIOXIDANT POTENTIAL OF KANDHARI AND BADANA POMEGRANATE (PUNICA GRANATUM L.) PEELS AND SEEDS. TPM – Testing, Psychometrics, Methodology in Applied Psychology, [S. l.], v. 32, n. S7 (2025): Posted 10 October, p. 2412–2421, 2025. Disponível em: https://tpmap.org/submission/index.php/tpm/article/view/3373. Acesso em: 3 dec. 2025.