[1]
GUERRERO, R.B.P. et al. 2025. FOOD CULTURE: STUDY FOR THE PRESERVATION OF ANCESTRAL KNOWLEDGE OF THE GUAMOTE CANTON, PROVINCE OF CHIMBORAZO. TPM – Testing, Psychometrics, Methodology in Applied Psychology. 32, S2 (2025): Posted 09 June (Aug. 2025), 825–833.